Thompsons' favorite meals

creamed asparagus over homemade biscuits

black beans over brown rice (salsa and sour cream on top) with corn/green peppers

crockpot vegetarian chili and homemade skillet cornbread

mashed potato patties, peas, baked zucchini slices

homemade scalloped potatoes au gratin with succotash (corn and lima beans)

mashed sweet potatoes with peas and carrots

stir-fry vegetables over wild rice and quinoa